I couldn’t think of a better way to introduce you to The Healthy Chelle than with these double chocolate toasted coconut donuts made with all real-food ingredients. They are a must-have for your summer baking list, and they’re so easy to make! Plus, they’re paleo friendly, dairy free, gluten free, and refined sugar free!
Peanut Butter and Cinnamon Granola with Chia Seeds
Rich in fiber, this quick and easy Peanut Butter and Cinnamon Granola with Chia Seeds recipe contains a great source of important vitamins, minerals, fiber and antioxidants to help you power through your day! ⠀
Topped with caramelized onions, spinach, and fresh mozzarella, this white pizza with almond flour crust is the perfect low carb and gluten free option for your next pizza night!
These classic Lamingtons (or Coconut Squares as we called them growing up), coated with chocolate icing and coconut, are a delicious alternative to a light dessert cake. They’re gluten free & dairy free, too!
Dark Chocolate Covered Watermelon with Pecans
Trust me, you’re going to want to save this one for a sweet and salty summer treat. Watermelon covered in dark chocolate with chopped pecans & sea salt = Heaven!⠀
A lightened-up version of classic basil pesto sauce with zucchini noodles (zoodles) and pine nuts. Avocado makes it nice and creamy, and there is no oil added!